Castello di Neive

What to look for

• •Garnet colour with orange edges as it ages in the glass
• •Aromas of rose, tar, cherry and dried herbs
• •Silky texture that grips gently on the finish

About the producer

Castello di Neive sits in the heart of Barbaresco and has made wine here since the 13th century. The estate is known for elegant, age-worthy Nebbiolo that shows the finesse of the region.

About the year

2017 was a warm, dry vintage in Piedmont that produced ripe, concentrated wines. This wine is drinking well now but will continue to develop for another decade.

Grape characteristics

Nebbiolo is the king of Piedmont. It gives wines with high acidity and firm tannin that feel like silk and iron together, with aromas that shift from fresh flowers to leather and tar as the wine ages.

About the region

Barbaresco sits on south-facing hills in the Langhe, where morning fog and afternoon sun create the perfect balance for Nebbiolo. The region makes wines of power and grace in equal measure.

Tasting profile

Expect perfume of wild roses and red cherry, with undertones of tar, licorice and dried herbs. The palate is elegant and layered, with flavours that open and shift as you drink.

Serving suggestions

Serve at 65 degrees Fahrenheit. Decant for 30 minutes to an hour before drinking to let the aromas unfold. Use a large burgundy glass to give the wine room to breathe.

Also pairs well with

• • Beef braised in red wine
• • Mushroom risotto
• • Aged hard cheeses
• • Roasted game birds
• • Truffle pasta