Orellaia

What to look for

• •Deep red colour with hints of plum and blackcurrant on the nose
• •Flavours of dark cherry, graphite and dried herbs that build as it opens
• •Smooth, polished texture with gentle grip on the finish

About the producer

Ornellaia is one of Tuscany's most respected estates, known for blending Bordeaux grapes with the region's sun and soil to create wines of elegance and power.

About the year

2017 was a warm, dry vintage in Tuscany that produced ripe, concentrated wines with good balance between fruit and structure.

Grape characteristics

This blend of Cabernet Sauvignon, Merlot and Cabernet Franc brings together the power of Cabernet with the softness of Merlot, creating a wine that is both serious and approachable.

About the region

Bolgheri sits on the Tuscan coast where sea breezes cool the vineyards and maritime influence adds complexity to the wines. The area has become famous for these Bordeaux-style blends.

Tasting profile

Expect ripe dark fruit, hints of graphite and dried herbs, with a savoury edge that speaks to the coastal location. The wine has depth and evolves in the glass as it breathes.

Serving suggestions

Serve at 65 degrees Fahrenheit. Decant for 30 minutes before serving to let it open up. Use a large red wine glass to give the wine room to breathe.

Also pairs well with

• • Grilled steak with herbs
• • Slow-cooked beef stew
• • Aged hard cheeses
• • Duck confit
• • Lamb with rosemary